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Food Service: Health, Sanitation and Safety
Sanitation and proper cleaning are necessary for the health of customers and ultimately the profitability of all food service establishments. The authors present, in detail, all aspects of cleaning and maintaining food service operations. This book contains chapters on bacteria and infection control, equipment and chemicals, cleaning techniques, kitchen equipment, management procedures, and safety guidelines. Using the information in this book will enable you to meet or exceed all cleaning related health department standards effectively, smoothly, and within budget. This book provides detailed and illustrated cleaning procedures for all equipment and surfaces found in commercial kitchens, restaurants and food preparation facilities. 315 pagesɂinding 3 ring.
Our price: $98.00
(€85.26)
Hard, Resilient and Wood Floor Care - Chapter 2 (CCTM)
526 pages
Binding: Paperback or 3-ring Binder
This book is available as an eBook Here.
This chapter covers the problems and solutions of hard, resilient and wood floor care. (An Instructor's Guide is Available) It includes discussions of the basic principles of floor care, equipment, caring for different surfaces, and use of the automatic floor machine. Procedural lessons include stripping, scrubbing, burnishing, polishing, and refinishing.526 pages
Binding: Paperback or 3-ring Binder
Our price: $89.99
(€78.29)
Indoor Air Quality, a Marketing Manual
A complete textbook on how to market indoor air quality improvement services of all kinds. Included with text are ready-to-use graphics in prepared, sample print ads to illustrate the principles explained in each chapter. This book provides a detailed program for marketing all such procedures.
50 pages
Binding Comb
50 pages
Binding Comb
Our price: $88.00
(€76.56)
European Legislation for the Cleaning and Maintenance Industry
A guide to European market compliance, this unique reference book discusses all aspects of Cleaning & Maintenance in the European Union (EU). The manual is an indispensable tool that can be used as navigation through the maze of all the European rules, regulations and legislation in the various member states of the EU. Includes a discussion of mechanical cleaning equipment (type and use): an examination of European environmental laws: resource addresses for government institutions, trade & customer associations, standard bodies, trade fairs & expositions: and all essential and relevant equipment directives to the cleaning industry.
Our price: $80.00
(€69.60)
Managing Housekeeping and Custodial Operations
Edwin B. Feldman puts over 30 years experience in custodial and maintenance management at your fingertips to assist you in producing high quality results in facilities as diverse as hospitals, schools, factories, and office buildings. This practical problem solving resource helps you make sure every custodial task is done properly, efficiently, and within budget.
This book provides hundreds of proven procedures, shortcuts, checklists, ready-to-use forms, model reports, and other working tools that can save you time, effort, and money.
492 pages
Binding: Hardback
This book provides hundreds of proven procedures, shortcuts, checklists, ready-to-use forms, model reports, and other working tools that can save you time, effort, and money.
492 pages
Binding: Hardback
Our price: $80.00
(€69.60)
Carpets and Rugs - Chapter 3 (CCTM)
Rugs and carpets require special care and training for proper maintenance and cleaning. (An Instructor's Guide is Available) This manual includes information on all aspects of rug and carpet care. One of the most complete reference and training manuals ever produced on this interesting and rapidly changing subject. Ideal as a training and reference manual, originally written as a preparatory guide for certification through the Institute of Inspections, Cleaning and Restoration Certification (IICRC). 300 pagesɂinding Paperback.
Our price: $79.99
(€69.59)
Introduction to Indoor Air Quality
This two-book set by the EPA with over 400 pages is your one-stop resource for scientific facts about regulatory requirements and procedures for dealing with indoor air contamination in commercial and residential properties. Contents include risk assessment, health effects of contaminants, control protocols, measurement and remediation procedures, as well as investigative techniques.
415 pages
Binding: Paperback
415 pages
Binding: Paperback
Our price: $73.00
(€63.51)
The Complete Custodial Handbook
Regardless of the cleaning task that lies ahead, this versatile handbook spells out the materials and methods that will speed and simplify the job. Detailed information is given in five large chapters which include step by step cleaning procedures for offices, restrooms, hard and resilient floors, rugs, carpets and upholstery, and such special areas as hospitals, schools, kitchens and computer rooms, plus how to supervise others effectively. Fully illustrated manual, you can do the job right the first time and eliminate wasted motion and complaints. Thousands have been sold through out the world by Prentice Hall. 486 pages...Binding: Hard
Our price: $70.00
(€60.90)
Hard, Resilient and Wood Floor Care - Chapter 2 (CCTM) - ebook
This chapter covers the problems and solutions of hard, resilient and wood floor care. (An Instructor's Guide is Available) It includes discussions of the basic principles of floor care, equipment, caring for different surfaces, and use of the automatic floor machine. Procedural lessons include stripping, scrubbing, burnishing, polishing, and refinishing.
526+ pages
Binding: ebook.
526+ pages
Binding: ebook.
Our price: $69.99
(€60.89)
Market price: $79.99
, save 13%
Food Store Sanitation
Today's food store has grown considerably from the neighborhood grocery store of the 1960s: with innovations in food marketing and food processing, the supermarket has also taken on the role of caterer, fast-food restaurant, food processor, and Euro-style gourmet food marketer. These innovations have brought about new food-safety problems and concerns.
This book is meant to address the new food store and to present up-to-date methods for assuring the quality, integrity, and safety of all food products sold in the supermarket.
281 Pages
Binding: Hardcover
This book is meant to address the new food store and to present up-to-date methods for assuring the quality, integrity, and safety of all food products sold in the supermarket.
281 Pages
Binding: Hardcover
Our price: $67.00
(€58.29)
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