Home :: eBooks :: Report #56 Cleaning Food Service Areas-ebook

Report #56 Cleaning Food Service Areas-ebook

Detailed informative and illustrated examination of health sanitation needs, supplies and equipment, and areas to be cleaned, with step by step procedures and suggested schedules. Also, management of the cleaning function.

Details

SKU epc56

Weight 1.00 lbs

Our price: $5.00 (€4.35)

Options

Quantity 1 (this product is downloadable)

Download Size 142.11KB

Download Time

Less than 1 minute @ 1.8mbs
[Change Connection Speed]

Ask a question about this product

Send to friend
Customers also bought

Your name:	*
Your email:	*
Recipient's email:	*
Add a personal message
Image verification
Type the characters you see in the picture:
	*	The code is case-sensitive and must be entered exactly as above.


Carpet Inspectors Handbook - ebook	Report #22 Preventing Burnout	Residential Carpet Installation Standard CRI-105
$85.00	$10.00	$15.00


House Cleaning Technician - HCT IICRC	Report #55 Cleaning Up in America: Business Opportunities in the Cleaning Industry-ebook	Report #09 Leather and Suede Cleaning and Recoloring - ebook
$484.00	$5.00	$5.00


Report #50 Graffiti: How to Prevent and Remove it	Carpet Cleaners Guide to Increased Sales and Profit	Lesson 24 – Floor Care for Stone Flooring - ebook
$10.00	$25.00	$14.99